Warndu Mai Good Food Cook Book

Warndu mai (good food) cook book.

Celebrate local Australian food by preparing dishes such as:

• wattleseed brownies
• emu egg sponge cake
• bunya nut pesto
• native berry, cherry and lime cordial
• strawberry gum pavlova
• kangaroo carpaccio.

Using Australia’s native flora to create tasty and seasonal dishes. Australia has a wealth of unique ingredients that have sustained and nourished Indigenous cultures for tens of thousands of years.