Warndu Mai Good Food Cook Book
$45.00
‘It deserves a place in every Australian kitchen’ – Delicious Magazine
Create amazing dishes using Australian native foods. Beautifully illustrated and containing a wealth of information on ingredients such as the kakadu plum, native currants, finger lime and pepperberry.
1 in stock
Description
Warndu mai (good food) cook book.
Celebrate local Australian food by preparing dishes such as:
- wattleseed brownies
- emu egg sponge cake
- bunya nut pesto
- native berry, cherry and lime cordial
- strawberry gum pavlova
- kangaroo carpaccio.
Using Australia’s native flora to create tasty and seasonal dishes. Australia has a wealth of unique ingredients that have sustained and nourished Indigenous cultures for tens of thousands of years.
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